Gethuk Ubi Keju recipe
Sweet Cheese Getuk ingredients:
Yellow sweet potato, 500 grams, peeled, washed, cut into pieces
Milk powder, 50 grams
Refined sugar, 100 grams
Esen vanilla, 1 / 2 teaspoon
Cheddar cheese / sheets, 100 grams
Taste of red cherries, cut into small dice
How to make Sweet Cheese Getuk:
Steam the potatoes until cooked and soft yellow. Lift.
Mash potatoes while warm until smooth.
Add other ingredients except cheese and cherries. Stir well.
Roll out dough to a rectangle with 2-3 cm thick.
Cut with cutter ring round shape.