Javanese Boiled Noodles recipe

In Indonesia, each region has its specialties of food. One of them is noodles. The following is a recipe Javanese noodle from  Yogyakarta / Central Java

Cooking Ingredients:
- 200 grams of wet noodles
- 50 grams of cabbage, chopped fine
- 2 stalks scallions, cut into 1 cm
- 1 chicken, cut into 4 parts
- 5 tablespoons fried onions
- 1 tomato, chopped
- 2 pieces of steamed potatoes, cut into pieces
- 2500 ml water
- 2 stalks lemongrass, crushed
- 2 bay leaves
- 1 tablespoon soy sauce
- 2 tablespoons cooking oil

Chicken Noodles recipe

Chicken noodle dish is one that is very popular with people of Indonesia.based noodles and chicken and have a unique secret spice

Cooking Ingredients:
- 1 / 2 kg chicken noodles (wet noodle)
- 100 ml chicken Oil
- 100 ml soy sauce
- 300 g boiled chicken meat and cut into the box
- 3 tablespoons sweet soy sauce
- 2 tablespoons soy sauce England
- 2 stalks chopped onion leaf
- Caisin, flavoring and fried onions to taste.

Spices that are:
- 3 cloves garlic
- 5 pieces red onion
- 1 tsp Coriander
- 3 cm turmeric
- 3 cm Ginger
- 4 grains Pecan